Pengaruh konsentrasi karagenan terhadap sifat fisikokimia dan organoleptik fruit leather Pisang Kepok Merah (Musa paradisiaca L.)
| Main Author: | Oy, Maria Mia Karina |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2020
|
| Subjects: | |
| Online Access: |
http://repository.wima.ac.id/23006/1/ABSTRAK.pdf http://repository.wima.ac.id/23006/2/BAB%20I.pdf http://repository.wima.ac.id/23006/3/BAB%20II.pdf http://repository.wima.ac.id/23006/4/BAB%20III.pdf http://repository.wima.ac.id/23006/5/BAB%20IV.pdf http://repository.wima.ac.id/23006/6/BAB%20V.pdf http://repository.wima.ac.id/23006/7/LAMPIRAN.pdf http://repository.wima.ac.id/23006/ |