Hazard analysis critical control point study of foods for 6-24 months old children and food handler's practices in Bekasi, West Java
| Main Authors: | Title, ROSPITA, Lina |
|---|---|
| Format: | Book xix, 123p. ; 28 cm |
| Bahasa: | eng |
| Terbitan: |
Study Program in Nutrition, Faculty of Medicine UI
, 2009
|
| Subjects: | |
| Online Access: |
http://library.seameo-recfon.org//index.php?p=show_detail&id=34704 |
Daftar Isi:
- thesis MSc includes bibl