Hazard analysis critical control point study of foods for 6-24 months old children and food handler's practices in Bekasi, West Java
| Main Authors: | Title, ROSPITA, Lina |
|---|---|
| Format: | Book xix, 123p. ; 28 cm |
| Bahasa: | eng |
| Terbitan: |
Study Program in Nutrition, Faculty of Medicine UI
, 2009
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| Subjects: | |
| Online Access: |
http://library.seameo-recfon.org//index.php?p=show_detail&id=34704 |
Internet
http://library.seameo-recfon.org//index.php?p=show_detail&id=34704Lokasi
| Koleksi | Katalog Online Perpustakaan Seameo Recfon |
|---|---|
| Gedung | Perpustakaan Seameo Recfon |
| Institusi | SEAMEO RECFON |
| Kota | Jakarta Pusat |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |