Penambahan Tepung Porang (Amorphophallus Oncophillus) Pada Es Krim Yoghurt Ditinjau Dari Total Plate Count, Tekstur, Rasa, Aroma, Total Padatan Dan pH
| Main Author: | Jannah, YuliRaudhatul |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2013
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/136881/1/SKRIPSI_Yuli_Raudhatul_Jannah_%280910550286%29.pdf http://repository.ub.ac.id/136881/ |