Daya Pembengkakan (Swelling power) Campuran Tepung Ganyong dan Tepung Terigu terhadap Tingkat Pengembangan dan Daya Terima Roti Tawar
| Main Author: | Hayuningsih , Listiyani |
|---|---|
| Format: | Karya Ilmiah NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2013
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| Subjects: | |
| Online Access: |
http://eprints.ums.ac.id/23415/1/HALAMAN_DEPAN.pdf http://eprints.ums.ac.id/23415/2/BAB_I.pdf http://eprints.ums.ac.id/23415/3/BAB_II.pdf http://eprints.ums.ac.id/23415/6/BAB_III.pdf http://eprints.ums.ac.id/23415/8/BAB_IV.pdf http://eprints.ums.ac.id/23415/10/BAB_V.pdf http://eprints.ums.ac.id/23415/12/DAFTAR_PUSTAKA.pdf http://eprints.ums.ac.id/23415/15/NASKAH_PUBLIKASI_KARYA_ILMIAH.pdf http://eprints.ums.ac.id/23415/18/LAMPIRAN.pdf http://eprints.ums.ac.id/23415/ |
| Description not available. |