EFEK SUBSTITUSI FAT REPLACER BERBASIS KARBOHIDRAT TERHADAP SIFAT SENSORI DAN FISIKOKIMIA ES KRIM TEMULAWAK (CURCUMA XANTHORRHIZA)
Internet
http://repository.unika.ac.id/8368/1/06.70.0040%20Selvi%20Christin%20-%20COVER.pdfhttp://repository.unika.ac.id/8368/2/06.70.0040%20Selvi%20Christin%20-%20BAB%20I.pdf
http://repository.unika.ac.id/8368/3/06.70.0040%20Selvi%20Christin%20-%20BAB%20II.pdf
http://repository.unika.ac.id/8368/4/06.70.0040%20Selvi%20Christin%20-%20BAB%20III.pdf
http://repository.unika.ac.id/8368/5/06.70.0040%20Selvi%20Christin%20-%20BAB%20IV.pdf
http://repository.unika.ac.id/8368/6/06.70.0040%20Selvi%20Christin%20-%20BAB%20V.pdf
http://repository.unika.ac.id/8368/7/06.70.0040%20Selvi%20Christin%20-%20DAPUS.pdf
http://repository.unika.ac.id/8368/8/06.70.0040%20Selvi%20Christin%20-%20LAMPIRAN.pdf
http://repository.unika.ac.id/8368/
Lokasi
Koleksi | Unika Repository |
---|---|
Gedung | Perpustakaan Universitas Katolik Soegijapranata |
Institusi | Universitas Katolik Soegijapranata |
Kota | SEMARANG |
Provinsi | JAWA TENGAH |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |