Hasil Review artikel "Optimasi Komposisi Lactobacillus bulgaricus dan Streptococcus thermophilus pada Yogurt Terfortifkasi Buah Lakum (Cayratia trifolia (L.) Domin) sebagai Antibakteri terhadap Escherichia coli"
| Main Authors: | Ristia Rahman, Ika, Nurkhasanah, Nurkhasanah, Kumalasari, Ika |
|---|---|
| Format: | Lainnya NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Fakultas Farmasi, Universitas Indonesia
, 2019
|
| Subjects: | |
| Online Access: |
http://eprints.uad.ac.id/15528/1/Optimasi%20komposisi.pdf http://eprints.uad.ac.id/15528/ |
| ctrlnum |
15528 |
|---|---|
| fullrecord |
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|
| language |
eng |
| format |
Other:Other Other PeerReview:NonPeerReviewed PeerReview Book:Book Book |
| author |
Ristia Rahman, Ika Nurkhasanah, Nurkhasanah Kumalasari, Ika |
| title |
Hasil Review artikel "Optimasi Komposisi Lactobacillus bulgaricus dan Streptococcus thermophilus pada Yogurt Terfortifkasi Buah Lakum (Cayratia trifolia (L.) Domin) sebagai Antibakteri terhadap Escherichia coli" |
| publisher |
Fakultas Farmasi, Universitas Indonesia |
| publishDate |
2019 |
| topic |
RS Pharmacy and materia medica |
| url |
http://eprints.uad.ac.id/15528/1/Optimasi%20komposisi.pdf http://eprints.uad.ac.id/15528/ |
| id |
IOS14805.15528 |
| institution |
Universitas Ahmad Dahlan |
| affiliation |
ptma.onesearch.id ptki.onesearch.id |
| institution_id |
62 |
| institution_type |
library:university library |
| library |
Perpustakaan Universitas Ahmad Dahlan |
| library_id |
467 |
| collection |
Repository Universitas Ahmad Dahlan |
| repository_id |
14805 |
| city |
KOTA YOGYAKARTA |
| province |
DAERAH ISTIMEWA YOGYAKARTA |
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1 |
| repoId |
IOS14805 |
| first_indexed |
2020-11-30T07:22:41Z |
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2020-11-30T07:22:41Z |
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dc |
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1684769718639001600 |
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17.538404 |