POTENSI PEMAKAIAN TEPUNG AZOLLA FERMENTASI DALAM PAKAN KOMERSIL TERHADAP KELANGSUNGAN HIDUP DAN PERTUMBUHAN BENIH IKAN NILA (OREOCHROMIS NILOTICUS)
Internet
http://repo.bunghatta.ac.id/73/1/3.%20RAVI%20YUNALDI%201510016111005%20COVER.pdfhttp://repo.bunghatta.ac.id/73/2/3.%20RAVI%20YUNALDI%201510016111005%20ABSTRAK.pdf
http://repo.bunghatta.ac.id/73/3/3.%20RAVI%20YUNALDI%201510016111005%20BAB%20I.pdf
http://repo.bunghatta.ac.id/73/4/3.%20RAVI%20YUNALDI%201510016111005%20BAB%20II.pdf
http://repo.bunghatta.ac.id/73/5/3.%20RAVI%20YUNALDI%201510016111005%20BAB%20III.pdf
http://repo.bunghatta.ac.id/73/6/3.%20RAVI%20YUNALDI%201510016111005%20BAB%20IV.pdf
http://repo.bunghatta.ac.id/73/7/3.%20RAVI%20YUNALDI%201510016111005%20BAB%20V.pdf
http://repo.bunghatta.ac.id/73/8/3.%20RAVI%20YUNALDI%201510016111005%20DAFTAR%20PUSTAKA.pdf
http://repo.bunghatta.ac.id/73/
Lokasi
Koleksi | Repository Universitas Bung Hatta |
---|---|
Gedung | Perpustakaan Universitas Bung Hatta |
Institusi | universitas bung hatta |
Kota | KOTA PADANG |
Provinsi | SUMATERA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |