Pengaruh Penambahan Tepung Kulit Bawang Merah (Allium Ascalonicum) Terhadap Kualitas Bakso Daging Broiler Ditinjau Dari Kadar Air, Abu, Warna Dan Organoleptik
| Main Author: | Hary Wicaksono, Syaifulloh |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2022
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/id/eprint/195697/1/Syaifulloh%20Hary%20Wicaksono.pdf http://repository.ub.ac.id/id/eprint/195697/ |