Pengaruh Penambahan Tepung Brokoli (Brassica Olaracea) Dan Jamur Tiram (Pleurotus Ostreatus) Terhadap Kualitas Bakso Daging Sapi Ditinjau Dari Kadar Air, Kadar Abu, Karbohidrat Dan Tekstu
Main Author: | Chanssa Ardiannantha, Rafi |
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Format: | Thesis NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2022
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Subjects: | |
Online Access: |
http://repository.ub.ac.id/id/eprint/195595/1/RAFI%20CHANSSA%20ARDIANNANTHA.pdf http://repository.ub.ac.id/id/eprint/195595/ |