Pengaruh Amoniasi Fermentasi (AMOFER) Jerami Padi (Oryza sativa L.) Menggunakan Probiotik Serbuk dan Urea Terhadap Kadar Amonia dan Analisis Proksimat Secara In Vitro
| Main Authors: | Muzammil, Irfanul Haris, Dr. Ir. Mashudi, M.Agr.Sc. IPM., ASEAN Eng |
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| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2022
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| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/id/eprint/192968/1/Irfanul%20Haris%20Muzammil.pdf http://repository.ub.ac.id/id/eprint/192968/ |