Preview: Karakteristik Cookies Berbasis Umbi Inferior Uwi Putih (Dioscorea alata L.) (Kajian Proporsi Tepung Uwi

Main Author:	Hazzizah, Harzau
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2013
Subjects:	338.1 Agriculture
Online Access:	http://repository.ub.ac.id/149263/1/COVER.pdf http://repository.ub.ac.id/149263/2/DAFTAR_PUSTAKA.pdf http://repository.ub.ac.id/149263/3/i-viii.pdf http://repository.ub.ac.id/149263/3/LAMPIRAN_1.pdf http://repository.ub.ac.id/149263/4/PERNYATAAN_KEASLIAN_SKRIPSI.pdf http://repository.ub.ac.id/149263/5/LEMBAR_PENGESAHAN.pdf http://repository.ub.ac.id/149263/6/BAB_1.pdf http://repository.ub.ac.id/149263/7/RIWAYAT_HIDUP.pdf http://repository.ub.ac.id/149263/8/BAB_2.pdf http://repository.ub.ac.id/149263/9/BAB_3.pdf http://repository.ub.ac.id/149263/9/BAB_4.pdf http://repository.ub.ac.id/149263/10/LAMPIRAN_2.pdf http://repository.ub.ac.id/149263/11/LAMPIRAN_3.pdf http://repository.ub.ac.id/149263/