Pengaruh Konsentrasi Larutan Sukrosa Dan Larutan Garam (Nacl) Terhadap Sifat Fisik Kimia Serta Organoleptik Osmodehidrat Buah Belimbing (Averrhoa Carambola)
| Main Author: | AndiniSekarAyu |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2012
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/149007/1/BAB_IV.pdf http://repository.ub.ac.id/149007/2/BAB_III.pdf http://repository.ub.ac.id/149007/3/BAB_II.pdf http://repository.ub.ac.id/149007/4/BAB_I.pdf http://repository.ub.ac.id/149007/5/BAB_V.pdf http://repository.ub.ac.id/149007/ |