Karakteristik fisik, kimia dan organoleptik Cookies Koro Pedang (Canavalia ensiformis), Kajian Lama Perendaman Biji Koro dan Proporsi Penambahan Tepung Koro Pedang
| Main Author: | AhmadMahfud |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2007
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/147812/1/050700498.pdf http://repository.ub.ac.id/147812/ |