Preview: Perbandingan Densitas Energi Pada Makanan Tradisional dan Makanan Modern di Kota Malang

Main Author:	Wiedjarningtyas, NurrikaAzizah
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2014
Subjects:	613.2 Dietetics
Online Access:	http://repository.ub.ac.id/124556/1/8.BAB_VI.pdf http://repository.ub.ac.id/124556/1/10.DAFTAR_PUSTAKA.pdf http://repository.ub.ac.id/124556/1/1.COVER%2BDAFTAR_ISI.pdf http://repository.ub.ac.id/124556/1/9.BAB_VII.pdf http://repository.ub.ac.id/124556/1/3.BAB_I.pdf http://repository.ub.ac.id/124556/1/2.ABSTRAK.pdf http://repository.ub.ac.id/124556/2/4.BAB_II.pdf http://repository.ub.ac.id/124556/3/5.BAB_III.pdf http://repository.ub.ac.id/124556/3/7.BAB_V.pdf http://repository.ub.ac.id/124556/4/6.BAB_IV.pdf http://repository.ub.ac.id/124556/