PEMAKAIAN TEPUNG CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PENURUNAN KADAR KOLESTEROL KARKAS AYAM BROILER
| Main Authors: | Sahara, Eli, Imsya, Afnur |
|---|---|
| Format: | Article PeerReviewed application/pdf |
| Terbitan: |
Lembaga Penelitian Universitas Sriwijaya
, 2004
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| Subjects: | |
| Online Access: |
http://eprints.unsri.ac.id/2188/1/Halaman_Judul.pdf http://eprints.unsri.ac.id/2188/2/Isi.pdf http://eprints.unsri.ac.id/2188/ |