PEMAKAIAN TEPUNG CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PENURUNAN KADAR KOLESTEROL KARKAS AYAM BROILER
| Main Authors: | Sahara, Eli, Imsya, Afnur |
|---|---|
| Format: | Article PeerReviewed application/pdf |
| Terbitan: |
Lembaga Penelitian Universitas Sriwijaya
, 2004
|
| Subjects: | |
| Online Access: |
http://eprints.unsri.ac.id/2188/1/Halaman_Judul.pdf http://eprints.unsri.ac.id/2188/2/Isi.pdf http://eprints.unsri.ac.id/2188/ |
| Description not available. |