PENGARUH PEMBERIAN SUSU SAPI TERHADAP OPTIMALISASI KONSUMSI PAKAN. PERTAMBAHAN BOBOT BADAN HARIAN DAN KONVERSI PAKAN PADA AYAM BURAS
| Main Author: | ROBIANTO, |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2011
|
| Subjects: | |
| Online Access: |
http://eprints.umm.ac.id/24402/1/jiptummpp-gdl-s1-2011-robianto05-22018-pendahul-n.pdf http://eprints.umm.ac.id/24402/2/jiptummpp-gdl-s1-2011-robianto05-22018-BAB%2BI.pdf http://eprints.umm.ac.id/24402/ |
| Description not available. |