Instant Lactic Acid Bacteria Culture for making Vegetable Probiotic Beverages from Bitter Gourd (Momordica Charantia L.) Juice
| Main Authors: | LINDAYANI, LINDAYANI, HARTAYANIE, LAKSMI |
|---|---|
| Format: | Article PeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2018
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| Subjects: | |
| Online Access: |
http://repository.unika.ac.id/23707/1/58319970012018G1_instant%20lab.pdf http://repository.unika.ac.id/23707/ |