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|a U.N. : 110 -1999 No. 883
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| 111 |
2 |
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|a Joint FAO/NACA/WHO Study Group on Food safety issues associated with products from aquaculture
|d (1997 :
|c Bangkok)
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| 245 |
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|a Food safety issues associated with products from aquaculture :
|b report of a Joint FAO/NACA/WHO Study Group
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|a Geneva :
|b WHO,
|c 1999.
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|c 24 cm.
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|a World Health Organization technical report series ;
|v 883
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| 504 |
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|a Bibliografi
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| 650 |
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|a Pangan
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|a 415/TIR/MS/1999
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