Evaluation of certain food addtives and contaminants fitty - fifth report of the joint FAO / WHO expert commttee on food additives
Corporate Authors: | Joint FAO / WHO Expert Committee on Food Additives (-) |
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Format: | Book |
Bahasa: | eng |
Terbitan: |
Geneva :
World Healts organization
, 2001
|
Series: |
WHO technical report series ;
901 |
Subjects: |
Item Description: |
Indeks |
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Physical Description: |
x, 107 hlm. : ilus.; 24 cm |
Bibliography: |
Bibliografi : hlm. 82 |
ISBN: |
9789241209014 |
ISSN: |
0512 3054 |