ANALISIS KESESUAIAN TUGAS COOK HELPER DAN STEWARD PADA FOOD AND BEVERAGE PRODUCT PADA HOTEL HOLIDAY RESORT LOMBOK
| Main Author: | SIMATUPA, DONY SETIAWAN |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2017
|
| Subjects: | |
| Online Access: |
http://eprints.unram.ac.id/1609/1/KTI%20ZUL%20FINISH.docx http://eprints.unram.ac.id/1609/ |