Analisis Kepuasan Konsumen Terhadap Produk Minuman Sari Apel Pada KSU Brosem Dengan Metode Potential Gain In Customer Value (PGCV)
| Main Author: | Noviarini, Nurul |
|---|---|
| Format: | Thesis NonPeerReviewed |
| Terbitan: |
, 2017
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/7457/ |
| Description not available. |