Mitigasi Pembentukan Karsinogen Polycyclic Aromatic Hydrocarbon (PAH) pada Sate Kambing
Main Authors: | Saputro, Eko, Prof. Dr. lr. Djalal Rosyidi, AP., MS., IPU., ASEAN Eng., Prof. Dr. lr. Lilik Eka Radiati, MS., IPU., Prof. Dr. Drs. Warsito, MS. |
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Format: | Thesis NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2022
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Subjects: | |
Online Access: |
http://repository.ub.ac.id/id/eprint/193037/1/0622050002-Eko%20Saputro.pdf http://repository.ub.ac.id/id/eprint/193037/ |