Perancangan Kemasan Sekunder Produk Oatmeal Cookies Menggunakan Metode Kansei Engineering (Studi Kasus pada UMKM NuwunFood di Kota Malang)
| Main Authors: | Febriani, Arifa Mazaya, Dr. Ir. Maimunah Hindun Pulungan, MS, Ika Atsari Dewi, STP., MP |
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| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2020
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| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/id/eprint/191605/1/0520100055%20-%20Arifa%20Mazaya%20Febriani.pdf http://repository.ub.ac.id/id/eprint/191605/ |