Pengaruh Lama Fermentasi Terhadap Karakteristik Fisik dan Kimia Tepung Talas (Colocasia esculenta L. Schott)
Main Author: | YuniKresnawati |
---|---|
Format: | Thesis NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2010
|
Subjects: | |
Online Access: |
http://repository.ub.ac.id/148415/1/051002456.pdf http://repository.ub.ac.id/148415/ |
Description not available. |