Pengaruh Penambahan Jus Buah Naga Super Merah (Hylocereus Costaricensis) Terhadap Aktivitas Antioksidan, Total Fenol, Dan Warna Pada Es Krim Kefir

Main Author: Setiadi, YohanesArif
Format: Thesis NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2016
Subjects:
Online Access: http://repository.ub.ac.id/137772/1/SKRIPSI_YOHANES_ARIF_SETIADI_%28125050107121001%29.pdf
http://repository.ub.ac.id/137772/2/SKRIPSI_YOHANES_ARIF_SETIADI_%28125050107121001%29.pdf
http://repository.ub.ac.id/137772/