Pengaruh Perbedaan Umur terhadap Kualitas Fisik (Kadar air, pH, Cooking loss, WHC dan Tekstur) Daging Itik Hibrida Jantan
| Main Author: | WidyaEkaPurwaningsih |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2008
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/136319/1/050801059.pdf http://repository.ub.ac.id/136319/ |