PENGARUH PENAMBAHAN DOSIS UREA DALAM AMONIASI LIMBAH TONGGKOL JAGUNG UNTUK PAKAN TERNAK TERHADAP KANDUNAGN BAHAN KERING, SERAT KASAR DAN PROTEIN KASAR
Main Authors: | Fariani, Armina, Akhadiarto, Akhadiarto |
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Format: | Article PeerReviewed application/pdf |
Terbitan: |
PUSAT TEKNOLOGI LINGKUNGAN BADAN PENGKAJIAN DAN PENERAPAN TEKNOLOGI
, 2009
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Subjects: | |
Online Access: |
http://eprints.unsri.ac.id/2674/1/1.pdf http://eprints.unsri.ac.id/2674/2/2.pdf http://eprints.unsri.ac.id/2674/3/3.pdf http://eprints.unsri.ac.id/2674/4/4.pdf http://eprints.unsri.ac.id/2674/5/5.pdf http://eprints.unsri.ac.id/2674/6/6.pdf http://eprints.unsri.ac.id/2674/7/7.pdf http://eprints.unsri.ac.id/2674/8/8.pdf http://eprints.unsri.ac.id/2674/9/9.pdf http://eprints.unsri.ac.id/2674/ |
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