PENGARUH KONSENTRASI SUKROSA DENGAN KRIOPROTEKTAN DIMETHYL SULFOXIDE TERHADAP KUALITAS TELUR IKAN MAS (CYPRINUS CARPIO LINN.) PADA PROSES KRIOPRESERVASI

Main Author: Sutarjo, Ganjar Adhywirawan
Format: Article PeerReviewed Book
Bahasa: eng
Terbitan: Direktorat Penelitian dan Pengabdian Masyarakat UMM , 2014
Subjects:
Online Access: http://eprints.umm.ac.id/45017/18/Peer%20Review%20-%20Sutarjo%20-%20Sukrosa%20Kriopreservasi%20oosit%20ikan%20DMSO.pdf
http://eprints.umm.ac.id/45017/19/Similarity%20-%20Sutarjo%20-%20Sukrosa%20Kriopreservasi%20oosit%20ikan%20DMSO.pdf
http://eprints.umm.ac.id/45017/20/Sutarjo%20-%20Sukrosa%20Kriopreservasi%20oosit%20ikan%20DMSO.pdf
http://eprints.umm.ac.id/45017/
http://ejournal.umm.ac.id/index.php/gamma/article/view/2500