PENGARUH PERBANDINGAN JENIS KEJU DAN KONSENTRASI PENSTABIL TERHADAP KARAKTERISTIK CHEESE SPREAD
| Main Authors: | Asrie Dwi Lestari, 14.302.0063, Yudi Garnida, DS, Dede Zainal Arief, DS |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2019
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| Subjects: | |
| Online Access: |
http://repository.unpas.ac.id/41125/1/Asrie%20Dwi%20Lestari_143020063_Teknologi%20Pangan.pdf http://repository.unpas.ac.id/41125/ http://teknik.unpas.ac.id |