Uji Protein Dan Organoleptik Kue Bolu Dengan Penambahan Tepung Biji Munggur (Pithecolobium saman) DAN UBI UNGU (Ipomoea batatas)
| Main Author: | Istiqomah, Ina |
|---|---|
| Format: | Karya Ilmiah NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2013
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| Subjects: | |
| Online Access: |
http://eprints.ums.ac.id/24685/1/03.HALAMAN_DEPAN.pdf http://eprints.ums.ac.id/24685/4/04.BAB_I.pdf http://eprints.ums.ac.id/24685/5/05.BAB_II.pdf http://eprints.ums.ac.id/24685/6/06.BAB_III.pdf http://eprints.ums.ac.id/24685/12/07._BAB_IV.pdf http://eprints.ums.ac.id/24685/15/08.BAB_V.pdf http://eprints.ums.ac.id/24685/17/09.DAFTAR_PUSTAKA.pdf http://eprints.ums.ac.id/24685/20/10.LAMPIRAN.pdf http://eprints.ums.ac.id/24685/22/02._NASKAH_PUBLIKASI.pdf http://eprints.ums.ac.id/24685/ |