Preview: Proses pengolahan bubuk cokelat dan permen cokelat di Pusat Penelitian Kopi dan Kakao Indonesia (PPKKI) Kaliwining-Jember

Main Authors:	Suroso, Jessica Amelia, Tavares, Patricia Lojacqueline Don, Santoso, Yohanna Vania Christine
Format:	Monograph NonPeerReviewed Book
Bahasa:	eng
Terbitan:	Faculty of Agricultural Technology , 2018
Subjects:	Agriculture and Food Technology
Online Access:	http://repository.wima.ac.id/16935/88/ABSTRAK.pdf http://repository.wima.ac.id/16935/2/BAB%20I.pdf http://repository.wima.ac.id/16935/3/BAB%20II.pdf http://repository.wima.ac.id/16935/4/BAB%20III.pdf http://repository.wima.ac.id/16935/5/BAB%20IV.pdf http://repository.wima.ac.id/16935/6/BAB%20V.pdf http://repository.wima.ac.id/16935/7/BAB%20VI.pdf http://repository.wima.ac.id/16935/8/BAB%20VII.pdf http://repository.wima.ac.id/16935/9/BAB%20VIII.pdf http://repository.wima.ac.id/16935/10/BAB%20IX.pdf http://repository.wima.ac.id/16935/11/BAB%20X.pdf http://repository.wima.ac.id/16935/12/BAB%20XI.pdf http://repository.wima.ac.id/16935/13/BAB%20XII.pdf http://repository.wima.ac.id/16935/99/BAB%20XIII.pdf http://repository.wima.ac.id/16935/