Antimicrobial Activity of Lactic Acid Bacteria from Bamboo Shoot Pickles Fermented at 15oC
| Main Authors: | Hartajanie, Laksmi, Lindayani, ., Murniati, Monika Palupi |
|---|---|
| Format: | Article NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Indonesian Society for Microbiology
, 2016
|
| Subjects: | |
| Online Access: |
http://repository.unika.ac.id/15283/1/327-1245-1-PB.pdf http://repository.unika.ac.id/15283/ http://jurnal.permi.or.id/index.php/mionline/article/view/327 |
Internet
http://repository.unika.ac.id/15283/1/327-1245-1-PB.pdfhttp://repository.unika.ac.id/15283/
http://jurnal.permi.or.id/index.php/mionline/article/view/327
Lokasi
| Koleksi | Unika Repository |
|---|---|
| Gedung | Perpustakaan Universitas Katolik Soegijapranata |
| Institusi | Universitas Katolik Soegijapranata |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |