Isolation and Identification of Lactic Acid Bacteria from Bamboo Shoot Pickles Fermented at 15°C
| Main Authors: | LINDAYANI, LINDAYANI, HARTAYANIE, LAKSMI, MURNIATI, MONIKA PALUPI |
|---|---|
| Format: | Article PeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2015
|
| Subjects: | |
| Online Access: |
http://repository.unika.ac.id/23696/1/58319970012015G1_makalah%20permi.pdf http://repository.unika.ac.id/23696/ |
Internet
http://repository.unika.ac.id/23696/1/58319970012015G1_makalah%20permi.pdfhttp://repository.unika.ac.id/23696/
Lokasi
| Koleksi | Unika Repository |
|---|---|
| Gedung | Perpustakaan Universitas Katolik Soegijapranata |
| Institusi | Universitas Katolik Soegijapranata |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |