Kajian pelaksanaan keamanan makanan berdasarkan HACCP di MV. Samudera 02 milik PT. Karya Jaya Samudera = Review of implementation food safety based on HACCP in MV. Samudera 02 owned by PT. Karya Jaya Samudera
| Main Authors: | Rigel Andonie, author, Add author: Syahrul Meizar Nasri, supervisor, Add author: Robiana Modjo, examiner, Add author: Gede Dalem Hadibrata, examiner |
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| Format: | Masters Bachelors |
| Terbitan: |
Universitas Indonesia
, 2012
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| Subjects: | |
| Online Access: |
https://lib.ui.ac.id/detail?id=20314741 |
| Description not available. |