THE PROMOTION STRATEGIES OF KUE DELAPAN JAM AS TOURISM CULINARY IN PALEMBANG
| Main Author: | NATHASYA, NURVIA |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2014
|
| Subjects: | |
| Online Access: |
http://eprints.polsri.ac.id/1490/1/Cover.pdf http://eprints.polsri.ac.id/1490/2/CHAPTER%20I.pdf http://eprints.polsri.ac.id/1490/3/CHAPTER%20II.pdf http://eprints.polsri.ac.id/1490/4/CHAPTER%20III.pdf http://eprints.polsri.ac.id/1490/5/CHAPTER%20IV.pdf http://eprints.polsri.ac.id/1490/6/CHAPTER%20V.pdf http://eprints.polsri.ac.id/1490/7/REFERENCES.pdf http://eprints.polsri.ac.id/1490/ |
| Description not available. |