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|a JKPNPNA
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|a 641.337 4
|2 [23]
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| 090 |
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# |
|a CB[G]-D.22 2012-3572/2496-2013
|
| 100 |
0 |
# |
|a Alam Anshary
|
| 245 |
1 |
0 |
|a Penelitian pengembangan proses pengolahan biji kakao /
|c oleh, Alam Anshary, Haryadi, Gatot Siswo Hutomo
|
| 260 |
# |
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|c 2012
|
| 300 |
# |
# |
|a iii, 35 lbr. :
|b ilus. ;
|c 29 cm.
|
| 500 |
# |
# |
|a Penelitian disahkan oleh Lembaga Penelitian, Universitas Tadulako
|
| 504 |
# |
# |
|a Bibliografi : lbr. 19-20
|
| 650 |
# |
4 |
|a Coklat
|x Pengolahan
|x Penelitian
|
| 700 |
0 |
# |
|a Gatot Siswo Hutomo
|
| 700 |
0 |
# |
|a Haryadi
|
| 710 |
2 |
# |
|a Universitas Tadulako.
|b Lembaga Penelitian
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| 850 |
# |
# |
|a JKPNPNA
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| 900 |
# |
# |
|a 00751nbm**2200012*a*4500
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| 999 |
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|a 2496/DM[G]/D/2013
|
