Evaluation of certain contaminants in food seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives
| Format: | Book |
|---|---|
| Bahasa: | eng |
| Terbitan: |
Geneva :
World Health Organization
, 2011
|
| Series: |
WHO technical report series,
959 |
| Subjects: |
Lokasi
| Koleksi | Katalog Perpustakaan Nasional RI |
|---|---|
| Gedung | Perpustakaan Nasional RI |
| Institusi | Perpustakaan Nasional RI |
| Kota | JAKARTA PUSAT |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |