(2011). Evaluation of certain contaminants in food: Seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization.
Chicago Style CitationEvaluation of Certain Contaminants in Food: Seventy-third Report of the Joint FAO/WHO Expert Committee On Food Additives. Geneva: World Health Organization, 2011.
MLA CitationEvaluation of Certain Contaminants in Food: Seventy-third Report of the Joint FAO/WHO Expert Committee On Food Additives. Geneva: World Health Organization, 2011.
Warning: These citations may not always be 100% accurate.