Evaluation of certain mycotoxins in food fifty-sixth report of Joint FAO/WHO Expert Committee on Food Additives
Corporate Author: | Joint FAO/WHO Expert Committee on Food Additives (-), Indonesia. Departemen Koperasi. Inspektorat Jenderal |
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Format: | Book |
Bahasa: | eng |
Terbitan: |
Geneva :
WHO
, 2002.
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Series: |
World Health Organization technical report series ;
906 |