Lokasi: KARAKTERISTIK FRUIT LEATHER DAGING BUAH DAN ALBEDO BUAH NAGA MERAH (HYLOCEREUS POLYRHIZUS) DENGAN VARIASI PENAMBAHAN GULA STEVIA DAN TAPIOKA

Main Authors:	AZZAHRA, FATIMAH, Wijaya, Agus, Pratama, Filli
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2018
Subjects:	S1-(972) Agriculture (General) SB354-402 Fruit and fruit culture
Online Access:	http://repository.unsri.ac.id/8122/1/RAMA_41231_05031281419035.pdf http://repository.unsri.ac.id/8122/2/RAMA_41231_05031281419035_0012086803_003006602_01_front_ref.pdf http://repository.unsri.ac.id/8122/3/RAMA_41231_05031281419035_0012086803_003006602_03.pdf http://repository.unsri.ac.id/8122/4/RAMA_41231_05031281419035_0012086803_003006602_04.pdf http://repository.unsri.ac.id/8122/5/RAMA_41231_05031281419035_0012086803_003006602_05.pdf http://repository.unsri.ac.id/8122/6/RAMA_41231_05031281419035_0012086803_003006602_06_ref.pdf http://repository.unsri.ac.id/8122/7/RAMA_41231_05031281419035_0012086803_003006602_07_lamp.pdf http://repository.unsri.ac.id/8122/

Koleksi	Sriwijaya University Institutional Repository
Gedung	UPT Perpustakaan Universitas Sriwijaya
Institusi	Universitas Sriwijaya
Kota	OGAN ILIR
Provinsi	SUMATERA SELATAN
Kontak	Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini.