Preview: PENGARUH PENAMBAHAN GUM ARAB DAN PEKTIN TERHADAP KARAKTERISTIK FISIK, KIMIA, DAN ORGANOLEPTIK SELAI KACANG MERAH (Phaseolus vulgaris L.)

Main Authors:	AKBARI, MUHAMMAD RIZKI, Widowati, Tri Wardani, Syaiful, Friska
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2017
Subjects:	S583-587.73 Agricultural chemistry. Agricultural chemicals
Online Access:	http://repository.unsri.ac.id/14023/1/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_01_front_ref.pdf http://repository.unsri.ac.id/14023/2/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_02.pdf http://repository.unsri.ac.id/14023/3/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_03.pdf http://repository.unsri.ac.id/14023/4/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_04.pdf http://repository.unsri.ac.id/14023/5/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_05.pdf http://repository.unsri.ac.id/14023/6/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_06_ref.pdf http://repository.unsri.ac.id/14023/7/RAMA_%2041231%20_%2005031381320038%20_%200010056302%20_%200006027501%20_07_lamp.pdf http://repository.unsri.ac.id/14023/