Preview: ANALISIS MUTU FISIK TELUR AYAM RAS YANG DIAWETKAN DENGAN EKSTRAK DAUN MELINJO (Gnetum gnemon L.) PADA KONSENTRASI DAN LAMA PENYIMPANAN BERBEDA

Main Author:	MUHAMMAD YAZID,
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2017
Subjects:	636 Peternakan
Online Access:	http://repository.uin-suska.ac.id/20374/1/1.%20COVER%20%281%29.pdf http://repository.uin-suska.ac.id/20374/2/2.%20PENGESAHAN%20%281%29.pdf http://repository.uin-suska.ac.id/20374/3/3.%20ABSTRAK%20%281%29.pdf http://repository.uin-suska.ac.id/20374/4/4.%20KATA%20PENGANTAR%20%281%29.pdf http://repository.uin-suska.ac.id/20374/5/5.%20DAFTAR%20ISI%20%286%29.pdf http://repository.uin-suska.ac.id/20374/6/6.%20BAB%20I.pdf http://repository.uin-suska.ac.id/20374/7/7.%20BAB%20II.pdf http://repository.uin-suska.ac.id/20374/8/8.%20BAB%20III.pdf http://repository.uin-suska.ac.id/20374/9/9.%20BAB%20IV.pdf http://repository.uin-suska.ac.id/20374/10/10.%20BAB%20V.pdf http://repository.uin-suska.ac.id/20374/11/11.%20DAFTAR%20PUSTAKA%20%281%29.pdf http://repository.uin-suska.ac.id/20374/