PENGARUH LUMPUR SAWIT FERMENTASI DENGAN SEPLEMENTASI ASAM AMINO LISIN, METONIN, TRIPTOPAN, SELAMA PRODUKSI TERHADAP PERFORMANS DAN KUALITAS INTERNAL SERTA KADAR KOLESTEROL TELUR AYAM RAS
| Main Authors: | Fenita, Yosi, Kaharuddin, Desia |
|---|---|
| Format: | Article PeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu
, 2014
|
| Subjects: | |
| Online Access: |
http://repository.unib.ac.id/7816/1/Lampiran%20B10%20-%20Jurnal%20Agroindustri%20Vol.%201%20No.%202%20November%202011.pdf http://repository.unib.ac.id/7816/ |