PERBANDINGAN KADAR GARAM DAN ABU GOSOK TERHADAP TINGKAT KESUKAAN MELALUI UJI ORGANOLEPTIK TELUR ASIN AYAM RAS
| Main Authors: | Purnomo, M. Rasul, Sulistyowati, Endang, Kususiyah, Kususiyah |
|---|---|
| Format: | Thesis NonPeerReviewed Archive |
| Bahasa: | eng |
| Terbitan: |
, 2017
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| Subjects: | |
| Online Access: |
http://repository.unib.ac.id/14813/1/Skripsi%20M.%20Rasul%20Purnomo.pdf http://repository.unib.ac.id/14813/ |