PENGARUH PEMBERIAN AMPAS EKSTRAKSI DAUN KATUK (SAUROPUS ANDROGYNUS) FERMENTASI TERHADAP KUALITAS KARKAS AYAM BROILER
| Main Authors: | Marlena, Evi, Urip, Santoso, Kususiyah, Kususiyah |
|---|---|
| Format: | Thesis NonPeerReviewed Archive |
| Bahasa: | eng |
| Terbitan: |
, 2017
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| Subjects: | |
| Online Access: |
http://repository.unib.ac.id/13101/1/EVI%20MARLENA%20%28SKRIPSI%29.pdf http://repository.unib.ac.id/13101/ |