TINGKAT KESUKAAN DAN NILAI GIZI FORMULA UBI JALAR UNGU DAN TEPUNG KACANG HIJAU
| Main Author: | Nurselawati/ P17331115072 |
|---|---|
| Other Authors: | Pembimbing : Widi Hastuti, SKM, M.Kes Ketua Penguji : Dr. Judiono. MPS Anggota I : Mona Fitria, STP, M.Si Anggota II : Widi Hastuti, SKM, M.Kes |
| Format: | Karya Tulis Ilmiah PDF |
| Terbitan: |
Jurusan Gizi Poltekkes Kemenkes Bandung
, 2018
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| Subjects: | |
| Online Access: |
http://repository.poltekkesbdg.info/items/show/2380 http://repository.poltekkesbdg.info/files/original/1c6859a74281164f63b37a38cb5e29e3.pdf http://repository.poltekkesbdg.info/files/original/6f7a68557d229df3e8d19176a21635e7.pdf |