Preview: Pengaruh variasi berat glukosa pada filtrat tomat (solanum lycopersicum (L) Commune) dan lama fermentasi acetobacter xylinum terhadap tingkat ketebalannata de tomato

Main Author:	Maslakah, Nurlailatul
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2015
Subjects:	060101 Analytical Biochemistry
Online Access:	http://digilib.iain-palangkaraya.ac.id/178/1/Abstrak%20-%20NM.pdf http://digilib.iain-palangkaraya.ac.id/178/2/BAB%20I.pdf http://digilib.iain-palangkaraya.ac.id/178/3/BAB%20II.pdf http://digilib.iain-palangkaraya.ac.id/178/4/BAB%20III.pdf http://digilib.iain-palangkaraya.ac.id/178/5/BAB%20IV.pdf http://digilib.iain-palangkaraya.ac.id/178/6/BAB%20VI.pdf http://digilib.iain-palangkaraya.ac.id/178/7/BAB%20V.pdf http://digilib.iain-palangkaraya.ac.id/178/