Perbedaan Persentase Penambahan Hidrolisat Protein Ikan Kakatua (Chlorurus sordidus) terhadap Aktivitas Antioksidan Pada Yoghurt
| Main Authors: | Rat, Firli Rochasa Hayuning, Rahmi Nurdiani,, S.Pi, M.App.Sc., Ph. D, Dr. Ir. Muhamad Firdaus,, MP |
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| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2022
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| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/id/eprint/192573/1/Firli%20Rochasa%20Hayuning%20Rat.pdf http://repository.ub.ac.id/id/eprint/192573/ |